Sake no Hana offers modern-authentic Japanese cuisine, presenting a la carte menus that feature a variety of hot and cold appetizers, Toban and Kamameshi dishes.

A carefully selected list of sakes, Japanese whiskeys, wines, spirits and liqueurs complement the elegant dishes offered in Sake no Hana. With interiors originally designed by esteemed Japanese architect Kengo Kuma, each restaurant is ornamented with linear bamboo and cypress wood, imparting a feel of a ‘modern forest’ as light ripples through pseudo-screens providing a soft veil to the backdrop of the restaurant’s exterior scenery.