Rediscover Yauatcha with a menu that honours the essence of Chinese tradition. Alongside returning favourites, experience heritage dishes such as silky congee and authentic chicken feet, celebrating nostalgia and innovation

Enjoy our new menu offering two signature courses served with fragrant steamed jasmine rice, followed by a handcrafted macaron and your choice of coffee or tea, for only £29 per person.

An exquisite celebration of flavours – our supreme dim sum platter, showcasing a signature selection of steamed, baked and fried dim sum alongside our classic char siu bao, perfectly paired with a bottle of Billecart Salmon Le Reserve Champagne for £98.

Available from 1^st July – 31^st October.

Savour unlimited rounds of steamed, fried and baked dim sum alongside our signature bao, then choose one of our signature main courses and a side dish before ending with our soufflé honeycomb pancakes for dessert – all for just £45 per person.

Available every weekend from 11:00 to 18:00.

A delicious duo: a char siu or pan-fried vegetarian Bao paired with a chilled Asahi Super Dry Beer for just £6. Available Monday to Friday, 4–6pm. Available for walk ins, no booking required.